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A beautifully plated Big Mac Salad, garnished and ready to eat.

Big Mac Salad

Savor the deliciousness of a Big Mac Salad! A healthy twist on a classic favorite, packed with flavor and freshness. 🥗🍔
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Salad
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Base
  • 1 head Romaine Lettuce A crisp base that adds freshness and crunch.
  • 1 lb Ground Turkey A lean protein alternative to beef, keeping it healthy.
Cheese
  • 1 cup Cheddar Cheese Adds a rich, creamy flavor that mimics the classic Big Mac taste.
Veggies
  • 1/2 cup Pickles For that tangy crunch that brings the salad to life.
  • 1 cup Tomatoes Juicy and sweet, they enhance the overall flavor profile.
  • 1/4 cup Red Onion Adds a sharp bite and vibrant color to the mix.
Sauce
  • 1/2 cup Big Mac Sauce The secret ingredient that ties all the flavors together.
  • 1 tbsp Sesame Seeds Sprinkle on top for a nutty finish reminiscent of the Big Mac bun.

Equipment

  • 1 Skillet For cooking the meat.
  • 1 Salad Bowl For mixing the salad ingredients.

Method
 

Preparation
  1. Get ready to whip up a delicious Big Mac Salad that’s both healthy and satisfying!
Step 1: Gather Your Ingredients
  1. Collect all your ingredients: romaine lettuce, cherry tomatoes, pickles, red onion, ground beef (or turkey), cheddar cheese, and your favorite Big Mac-style dressing.
Step 2: Prepare the Lettuce
  1. Wash and dry the romaine lettuce. Chop it into bite-sized pieces and place it in a large salad bowl.
Step 3: Cook the Meat
  1. In a skillet over medium heat, brown the ground beef (or turkey) until fully cooked. Season with salt and pepper to taste.
Step 4: Chop the Veggies
  1. Dice the cherry tomatoes, slice the pickles, and thinly slice the red onion. Add them to the bowl with the lettuce.
Step 5: Add the Meat
  1. Once the meat is cooked, let it cool slightly, then add it to the salad bowl.
Step 6: Sprinkle the Cheese
  1. Grate or chop the cheddar cheese and sprinkle it generously over the salad.
Step 7: Dress It Up
  1. Drizzle your favorite Big Mac-style dressing over the salad. Toss everything gently to combine.
Step 8: Serve and Enjoy!
  1. Plate your Big Mac Salad and enjoy this healthy twist on a classic favorite!

Notes

Essential nutrition facts per serving:
Nutrient Amount
Calories 350
Fat 20g
Protein 30g
Carbs 10g